备受赞誉的电视剧《盘中之腐》迎来了第二季,深入食品供应链的核心,揭露触目惊心的真相,曝光那些暗中影响着人们饮食的力量。新话题包括鳄梨、葡萄酒、瓶装水、糖、巧克力和可食用品。。《食在好源头》第四季,将继续带领大家游走世界各地寻找我们日常食材的源头。主持人Pornsak也会重返节目,带大家去增广见闻。他将继续进行美食大探险,追踪每种食材的培育过程。通过特写镜头,我们可以看到Pornsak亲身体验捕鱼、耕耘农田、甚至喂牛的场景。本季的精选食材包括牡蛎干、竹蛤、牛蒡、裙带菜海藻等。此外,《食在好源头》第四季还将分享在食材发源地的特别节日或活动中如何使用这些食材。Pornsak将前往香港、槟城、砂拉越、泗水和台湾,以继续他的求知之旅。。Set in an imaginary modern-day Spain, a divided country on the brink of political chaos, its main character is Antonia (played by Velilla), a young investigative journalist who, by chance, stumbles upon a conspiracy that was cooked up decades ago: she learns of the existence of a cryogenically frozen super-agent, García (Ortiz), who was created in a laboratory in the 1950s by F...。